Diet for a hot planet : the climate crisis at the end of your fork and what you can do about it / Anna Lapp©♭ ; with a foreword by Bill McKibben.
Record details
- ISBN: 9781596916593 (hc)
- ISBN: 1596916591 (hc)
- Physical Description: xxi, 313 pages : illustrations ; 25 cm
- Edition: First U.S. edition.
- Publisher: New York : Bloomsbury USA, [2010]
- Copyright: ©2010
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (p. 255-285) and index. |
Formatted Contents Note: | The climate crisis at the end of our fork -- The shape of things to come -- Blinded by the bite -- Playing with our food -- Capitalizing on climate change -- Cool food: five ingredients of climate-friendly farming -- Myth-informed: answering the critics -- The hunger scare -- The biotech ballyhoo -- Eat the sky: seven principles of a climate-friendly diet -- Beyond the fork. |
Search for related items by subject
Subject: | Crops and climate. Food > Environmental aspects. Climatic changes > Effect of human beings on. |
Available copies
- 1 of 1 copy available at Nazareth. (Show)
- 1 of 1 copy available at Memorial Library of Nazareth and Vicinity.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Memorial Library of Nazareth and Vicinity | 179.1000 L316 2010 (Text) | 31001101368505 | Adult Non Fiction | Available | - |
LDR | 01785cam a22003978a 4500 | ||
---|---|---|---|
001 | 517153 | ||
003 | True | ||
005 | 20190915113803.0 | ||
008 | 100506t20102010nyua b 001 0 eng | ||
010 | . | ‡a 2010017363 | |
015 | . | ‡aGBB054536 ‡2bnb | |
016 | 7 | . | ‡a015532921 ‡2Uk |
020 | . | ‡a9781596916593 (hc) | |
020 | . | ‡a1596916591 (hc) | |
035 | . | ‡a(OCoLC)ocn401150901 | |
040 | . | ‡aDLC ‡cDLC ‡dBTCTA ‡dTOH ‡dGK8 ‡dVUE ‡dJP3 ‡dJAI ‡dYDXCP ‡dCPL ‡dDPL ‡dBWX ‡dVP@ ‡dAGL ‡dUKM ‡dZAD ‡dIOE ‡dTTS ‡dUtOrBLW | |
049 | . | ‡aJOCC | |
070 | 0 | . | ‡aS600.7.C54 ‡bL37 2010 |
100 | 1 | . | ‡aLappé, Anna, ‡d1973- ‡0(True)279869 |
245 | 1 | 0. | ‡aDiet for a hot planet : ‡bthe climate crisis at the end of your fork and what you can do about it / ‡cAnna Lapp©♭ ; with a foreword by Bill McKibben. |
250 | . | ‡aFirst U.S. edition. | |
263 | . | ‡a1005 | |
264 | 1. | ‡aNew York : ‡bBloomsbury USA, ‡c[2010] | |
264 | 4. | ‡c©2010 | |
300 | . | ‡axxi, 313 pages : ‡billustrations ; ‡c25 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
504 | . | ‡aIncludes bibliographical references (p. 255-285) and index. | |
505 | 0 | . | ‡aThe climate crisis at the end of our fork -- The shape of things to come -- Blinded by the bite -- Playing with our food -- Capitalizing on climate change -- Cool food: five ingredients of climate-friendly farming -- Myth-informed: answering the critics -- The hunger scare -- The biotech ballyhoo -- Eat the sky: seven principles of a climate-friendly diet -- Beyond the fork. |
650 | 0. | ‡aCrops and climate. ‡0(True)620703 | |
650 | 0. | ‡aFood ‡xEnvironmental aspects. | |
650 | 0. | ‡aClimatic changes ‡xEffect of human beings on. ‡0(True)683711 | |
901 | . | ‡a517153 ‡bUnknown ‡c517153 ‡tbiblio | |
982 | . | ‡a338 | |
999 | . | ‡aHSLC enhanced ‡b15386729 |