The book on pie : everything you need to know to bake perfect pies / Erin Jeanne McDowell ; photographs by Mark Weinberg.
"100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell"-- Provided by publisher.
Record details
- ISBN: 9780358229285
- ISBN: 0358229286
- Physical Description: 351 pages : color illustrations ; 27 cm
- Publisher: Boston ; Houghton Mifflin Harcourt, 2020.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Doughs & crusts -- Décor & toppings -- Fruit pies -- Custard pies -- Cream , chiffon , & Coldest pies -- Savory pies |
Search for related items by subject
Subject: | Pies. Desserts. |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Nazareth. (Show)
- 1 of 1 copy available at Memorial Library of Nazareth and Vicinity.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Memorial Library of Nazareth and Vicinity | 641.86 MCD 2020 (Text) | 31001101806736 | Adult Non Fiction | Available | - |